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The French Laundry, Per Se
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“Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.”—Publishers Weekly, STARRED REVIEW Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Keller’s celebrated restaurants—The French Laundry in Yountville, California, and per se, in New York City—are in a relationship unique in the world of fin
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Spécifications techniques
Date de sortie | 27 octobre 2020 |
Langue | Anglais |
Éditeur | ARTISAN |
Collection | The Thomas Keller Library |
Catégories | |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format Papier |